Carol's Corn Chowder

2 cans of creamed corn
3 medium size potatoes
1 large onion
1/2 stick of margerine
pepper
water
milk - 1 1/2 cups

cut potatoes and onions into cubes   saute in margerine until tender
add water to top of potatoes and onions   simmer for 10 minutes covered  check
add corn and milk and pepper to taste
simmer for 30 minutes stirring often

30 minutes